"Food is an important part of a balanced diet."--Fran Lebowitz

Spinach and Cheese Appetizer Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach and Cheese Appetizer, by , is from This is MY Cookbook!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2-10oz. pkgs. of frozen chopped spinach, thawed
2 c. herb flavored bread crumbs
4 eggs
3/4 c. melted butter
1 onion, grated or finely chopped
1/2 c. grated Swiss cheese
1 clove garlic, minced

Directions:
Directions:
Squeeze all the water out of the thawed spinach and place in a large bowl, add bread crumbs, eggs, butter, cheeses and garlic. Blend well and refrigerate for 2 to 3 hours, then roll into 1" balls. Place on greased baking sheet and bake at 350 for 15 minutes.

Number Of Servings:
Number Of Servings:
50

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!