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Vegetable Casserole Recipe

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This recipe for Vegetable Casserole, by , is from Heirloom Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hy Rieke
Added: Tuesday, July 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Thaw vegetables and put in casserole in order given
1 pkg. brussel sprouts
1 pkg. broccolli
1 pkg. cawliflower
1 pkg. french green beans
Cover with can mushroom soup 1/2 c. milk and 1 small jar cheese whiz.

Directions:
Directions:
Bake 60 minutes at 350.
Top with P.farm dressing

Number Of Servings:
Number Of Servings:
10

 

 

 

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