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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Strawberry Yogurt Dip Recipe

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This recipe for Strawberry Yogurt Dip is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1-1/2c frozen strawberries, thawed
1 carton (8oz) strawberry yogurt
1 cup whipped toppping
Assorted fruit/angel food cake.

Directions:
Directions:
In bowl mash berries. Add yogurt and mix well. Fold in whipped topping.

Number Of Servings:
Number Of Servings:
2-3/4c

 

 

 

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