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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Pumpkin Dip Recipe

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This recipe for Pumpkin Dip is from Sjostrom Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8-oz. pkg cream cheese, softened
2 c. powdered sugar
1 15-oz. can solid pack pumpkin
1 T. cinnamon
1 T. pumpkin pie spice
1/2 tsp. vanilla
Directions:
Directions:
In a medium bowl, blend cream cheese and powdered sugar until smooth. Add in the pumpkin. Stir in the cinnamon, spice and vanilla.
Personal Notes:
Personal Notes:
Serve with ginger snaps.

 

 

 

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