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Cinnamon-Oat Pancakes Recipe

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This recipe for Cinnamon-Oat Pancakes, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Sunday, July 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1/4 c. brown sugar
1 T. baking powder
1 tsp. salt
1/2 tsp. cinnamon
2 c. quick oats
2 c. milk
2 eggs
1/4 c. oil

Directions:
Directions:
In a large bowl, whisk together milk, eggs, and oil. Add dry ingredients, whisk just until moistened. Lightly oil griddle, heat over medium heat. Using 2 to 3 T. for each pancake, drop batter on griddle and cook until a few bubbles have burst, 1 to 2 minutes. Flip pancakes and cook until browned on undersides, 1 to 2 minutes more. Repeat.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
35 minutes
Personal Notes:
Personal Notes:
Freezes well.

 

 

 

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