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Moms Texas Sheet Cake Recipe

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This recipe for Moms Texas Sheet Cake is from The Mehaffie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cubes margarine
1 c water
6 tbsp cocoa
2 c sugar
2 c flour
1/2 tsp salt
2 beaten eggs
1/2 c sour cream
1 tsp baking soda
1 tsp vanilla

1 cube margarine
6 tbsp cocoa
6 tbsp milk
Directions:
Directions:
Bring to boil 2 cubes margarine, 1 c water, 6 tbsp cocoa.
Remove from heat and add 2 cups sugar, 2 cups flour 1/2 tsp salt...Then add 2 beaten eggs 1/2 c sour cream, 1 tsp. baking soda, 1 tsp vanilla. Bake in cookie sheet at 350º
oven for 22 to 25 min. or until done. Frost cake while warm.

Bring to a boil 1 cube margrine, 6 Tbsp cocoa, 6 Tbsp milk. Remove from heat and add 1 box powdered sugar, beat until creamy. Spread evenly over cake.
Number Of Servings:
Number Of Servings:
36
Personal Notes:
Personal Notes:
This was given to me from my neighbor in Loma Rica. Nancy Legate. Good to take to gatherings. You can make the squares as large or small as you wish.

 

 

 

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