"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Yummy Bars Recipe

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This recipe for Yummy Bars, by , is from Sjostrom Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carla Kuehn
Added: Saturday, July 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. German chocolate cake mix
2/3 c. evaporated milk
2/3 c. butter, soft
1 c. chocolate chips
40 caramels

Directions:
Directions:
Mix cake mix, butter, and 1/3 c. evaporated milk together. Place half of mixture in a greased 9x13 pan. Bake 6 minutes at 325F. Remove from oven. Place chocolate chips over the cake. Melt caramels in 1/3 c. evaporated milk. Spread over cake. Top with remaining half of cake mixture. Bake 20 minutes at 325.

 

 

 

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