"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963
Share

TORTA DE PAN Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for TORTA DE PAN, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:
Johanna Jurado
Added: Saturday, July 25, 2009
Category:
Ingredients:
• 1 loaf of soft white bread
• 1 – 2 cups of milk to moisten mixture thoroughly
• 3 eggs
• 1 -1 ½ cup of sugar
• 1 tsp vanilla extract
• 1 bar of melted butter
• 1 tsp scooped high of baking powder
• PAM non-stick spray
Directions:
Pre-heat oven to 350º. Tear apart bread into little pieces in a big bowl. Pour milk so as to NOT leave bread dry. Add 3 beaten eggs and sugar to bread. Pour in vanilla. Mix all of these ingredients well. Add bar of melted butter & mix in very well. Spray 13”x9” pan with PAM© . Mix all ingredients well. Pour mixture into pan and cover with aluminum foil. Bake for 30 minutes. Uncover for 15 more minutes to allow torta to brown on top. Serve hot or cold.
Number Of Servings:
6-10
Preparation Time:
15 minutes
Personal Notes:
My kids favorite snack, breakfast, or dessert treat!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

5268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!