"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chocolate Rice Krispie Treats Recipe

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This recipe for Chocolate Rice Krispie Treats, by , is from Taste of Bridge, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Hardy
Added: Saturday, July 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 T. margarine or butter
9 c. mini marshmallows
8 c. Rice Krispies



Topping:
12 oz. package chocolate chips
1/2 c. peanut butter

Directions:
Directions:
Preparation Time: 10 minutes

In microwave: In a large glass bowl melt butter (about 30 sec). Add marshmallows and cook for 2 minutes, then stir. Cook for about 1 more minute and stir. Empty Krispies into a larger bowl and pour marshmallow mixture on top. Mix and press into a 9 x 13" pan. Melt chocolate chips with peanut butter in a glass bowl for 1 minute. Stir, then heat and stir again if necessary until blended. Pour over top of Krispies and let cool. Cut into 2" squares.

Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Easy to do in the microwave!

 

 

 

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