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Burnt Grapes Recipe

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This recipe for Burnt Grapes is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sour cream
1/2 cup sugar
2 tsp vanilla
1/2 cup butter
1/2 cup brown sugar
4-5 cups seedless red/green grapes
Directions:
Directions:
Wash and dry grapes. Mix sour cream, sugar, and vanilla together. Pour cream mixture over grapes and stir gently. Pour into 9x13" pan or individual serving dishes. In a saucepan, bring butter and brown sugar to a boil. Boil 2-3 minutes (watch carefully). Immediately pour over grapes-don't stir. Chill for 3-4 hours. Serve. Can also substitute fresh strawberries, blackberries, peaches or apples.

 

 

 

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