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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Butter Pecan Cookies Recipe

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This recipe for Butter Pecan Cookies is from The Kerr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter (salted) softened
2/3 cup brown sugar (packed)
1 egg
2 cups flour
Pecan halves
Directions:
Directions:
Cream butter and sugar, blend in egg. Stir in flour. Chill 1 hour.
Form into 1 inch balls. Place 2 inches apart on ungreased cookie sheet.
Flatten with fork, top with a pecan half for decoration.
Bake in 375 degree oven for 10 to 12 minutes.
Number Of Servings:
Number Of Servings:
Approx 4 dozen

 

 

 

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