"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Share

Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brownies, by , is from The Kerr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Jerry and Joan Kerr
Added: Thursday, July 23, 2009
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:
½ cup plus 1½ Tbsp. margarine
4½ Tbsp. cocoa
1 cup sugar
1 tsp. vanilla
1 cup raisins
2 eggs
½ cup flour
¼ tsp. salt
½ cup walnuts (chopped)
½ tsp. baking powder

Frosting:
22 marshmallows
½ cup cream (do not substitute)
1/8 tsp. salt
2 Tbsp. butter
¾ cup white sugar
Directions:
Directions:
Preheat oven to 350 degrees. Grease a 9 x 13 inch pan.

Cream butter, sugar and cocoa. Add eggs one at a time beating well after each addition. Add in vanilla. Measure flour without sifting, add salt and baking powder. Stir in nuts and raisins. Combine with creamed mixture.

Spread evenly in pan. Bake about 30 minutes. Watch carefully. Don’t overbake

Frost with Marshmallow icing – Boil the above ingredients hard for 3 minutes and then add:

1 cup chocolate chips
½ tsp. vanilla

Note – 5 regular size marshmallows equals 50 miniature marshmallows which equals 2/3 cup (packed).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

187W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!