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Enchilada Casserole Recipe

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This recipe for Enchilada Casserole, by , is from Recipes From the , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelly Green
Added: Wednesday, July 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. ground beef
1 onion, diced
1 can kidney beans
1 can tomato sauce
1 can tomato soup
1 T. chili powder
cheese

Directions:
Directions:
Brown hamburger with onion. Add beans, sauce, soup and chili powder. Simmer together for 10 minutes. Line casserole dish with tortilla or taco shells. Layer meat on top, then sauce, then cheese. Repeat layers and bake at 350 for 20 minutes.

 

 

 

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