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Peanut Butter Crisscrosses Recipe

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This recipe for Peanut Butter Crisscrosses is from Nonna Hilda's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. shortening
1 c. granulated sugar
1 c. packed brown sugar
1 tsp. vanilla
2 eggs beaten
1 c. peanut butter
2 tsp. baking soda
dash of salt
Directions:
Directions:
Thoroughly cream shortening, sugars, and vanilla. Add eggs, beat thoroughly. Stir in peanut butter. Sift together dry ingredients; stir into creamed mixture.

Form dough into tiny balls, place on ungreased cookie sheet. Press with back of fork to make criss-cross.

Dough may also be rolled and cut if desired.
Bake in preheated 375º oven for 10 minutes. Makes 8 dozen cookies.

 

 

 

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