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Bohemian Fruit Squares Recipe

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This recipe for Bohemian Fruit Squares, by , is from Nonna Hilda's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nonna Hilda
Added: Tuesday, July 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
1 1/2 c. sugar
4 eggs
3 c. flour
2 tsp. vanilla
powdered sugar
2 cans Solo Fruit Filling

Directions:
Directions:
Preheat oven to 350. Cream together butter and sugar until creamy. Add eggs, one at a time. Add flour a little at a time. Add vanilla. Take 3/4 of the batter and spread on very lightly greased cookie sheet.

Take large cans of filling (apple, blueberry, or cherry), spread on batter. Take remaining batter and plop a spoonful here and there to form a patchwork design. I use one flavor of Solo Fruit Filling on half of the dough, and an different flavor on the other half.

Bake 30-40 minutes until golden brown. When cool, sprinkle powdered sugar on top and cut into squares.

 

 

 

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