"Those who forget the pasta are condemned to reheat it."--Unknown

French Toast Recipe

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This recipe for French Toast, by , is from Stanz Favorite Recipes: in other words; Some of Mine, Some of Yours and Some of Theirs! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stan Edwards
Added: Tuesday, July 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
3/4 c. milk
1 T ground cinnamon
1 tsp vanilla extract
1 pinch salt
2 slices bread

Directions:
Directions:
Beat together egg, milk, cinnamon, vanilla and salt.
Heat a griddle to medium heat.
Soak bread slices in egg mixture for 20 second on each side, or until thoroughly coated.
Cook bread until both sides are lightly browned and crisp. Serve hot.

Number Of Servings:
Number Of Servings:
1
Personal Notes:
Personal Notes:
I like mine with maple syrup. Just like on their pancakes, Mallory and Makenna like Mrs. Butterworth.

 

 

 

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