"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Gazpacho Recipe

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This recipe for Gazpacho, by , is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Villa Holman
Added: Tuesday, July 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 sm can tomato sauce
1 sm carton of cherry tomatoes
4 slices red onion
1/2 bell pepper (sliced)
1/3 c. wine vinegar
1/4 or less of vegetable oil
1/4 c. bread crumbs
1/4 tsp. oregano
1/2 tsp. salt
1/4 c. lemon juice

Directions:
Directions:
Put in blender and blend until smooth. If not thin enough, add 1 sm can of tomato juice.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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