Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Turkey Stuffing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey Stuffing is from A Collection of Treasured Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 onion, chopped1 1/3 lb. lean ground beef
2/3 lb. ground pork
1 c. celery, chopped
1 1/2 tsp. salt
1/2 tsp. pepper
2 tbsp. poultry seasoning
8-10 c. bread cubes
Chicken broth (1-2 cans)
Directions:
Directions:
Brown ground beef, ground pork and onion. Drain fat. Add celery and cook until tender. Add seasonings. Turn off heat. Using a soft white bread, break into cubes a few cups at a time. Moisten with chicken broth and add to mixture, stirring well. Repeat until you have used all the bread cubes. You can add more or less broth and seasoning as desired. Stuff your turkey!
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour you to chop.50 minutes from start to finish
Personal Notes:
Personal Notes:
A Chasse family Thanksgiving favorite.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

237W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!