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Banana Split Cake Recipe

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This recipe for Banana Split Cake is from Foster Family Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick melted margarine
2 c. crushed graham crackers

2 eggs
2 sticks margarine (don't melt)
2 c. powdered sugar

3-4 bananas sliced
1 No. 2 can crushed pineapple well drained
1 10 oz. carton Cool Whip
3/4 c. chopped pecans or walnuts
maraschino cherries
Directions:
Directions:
Mix melted margarine and graham crackers and press in 9x13 pan. Beat eggs, 2 sticks margarine and powdered sugar at least 5 minutes. Spread over graham crackers. Cover with banana slices, pineapple and Cool Whip. Sprinkle with nuts and cherries. Refrigerate over night.

 

 

 

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