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Mom's Oven Barbecued Spareribs Recipe

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This recipe for Mom's Oven Barbecued Spareribs, by , is from The Mehaffie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
lynda cook
Added: Saturday, July 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs pork spareribs (have the butcher crack the bones in two or 3 places)
Flour
Salt and pepper

SAUCE:
1 can tomato puree
1 tbl chili powder
2 tbl sugar or 1/4 c brown sugar
1/4 c vinegar
Salt and pepper

Directions:
Directions:
RIBS:
Dust ribs with flour, salt and pepper. brown in a high degree oven in open baking pan. After ribs brown, turn, and lower oven to 300.

SAUCE:
Combine all ingredients

Pour sauce over ribs to barely cover and bake adding more sauce every 1/2 hr or so until all sauce is used. Bake about three hours all together. After all sauce is used, baste every so often with sauce fom the pan.

 

 

 

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