"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Lynda's Rustic Bread Salad Recipe

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This recipe for Lynda's Rustic Bread Salad, by , is from The Mehaffie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
lynda cook
Added: Saturday, July 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb day old italian bread torn into chunks
3 c ripe tomato chunks
3/4 c thinly sliced red onion rings, cut in half
3/4 c italian dressing
1/2 c shredded parmesean cheese
1/3 c ripe pitted olives cut in half - I like Kalamata

Directions:
Directions:
Combine and toss all ingredients right before serving

Personal Notes:
Personal Notes:
I like to add some feta cheese, and for a main course you can add cooked meat, poultry or shellfish

 

 

 

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