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Mustard (Grandma Kerr) Recipe

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This recipe for Mustard (Grandma Kerr), by , is from The Kerr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maureen Kerr-Carter
Added: Saturday, July 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Tablespoons flour
2 Tablespoons sugar
2 Tablespoons mustard (dry Keens)
1 teaspoon salt
teaspoon turmeric
cup water
cup vinegar

Directions:
Directions:
Mix and boil until thick. Keep in covered bottle.

 

 

 

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