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Artichoke Dip Recipe

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This recipe for Artichoke Dip is from The Kerr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Artichokes, drained
1 cup mayo
½ cup Parmesan cheese
2 cloves garlic
1 tsp. lemon juice
Salt to taste
Directions:
Directions:
Blend artichoke and garlic. Stir in remaining ingredients. Pour into a greased pan, bake 15 minutes at 350. Serve with toasted bread.

 

 

 

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