"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Marian's Chocolate-Cherry Cake Recipe

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This recipe for Marian's Chocolate-Cherry Cake, by , is from The Kerr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Cole
Added: Friday, July 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Cake:

1 package Devils Food Cake Mix,
21 oz. cherry pie filling,
1 t. almond extract.
2 eggs, beaten,


Frosting:

1 c. sugar,
5 T. margarine or butter
1/3 c. milk
6 oz. (1 cup) chocolate chips

Directions:
Directions:
Cake:

Mix ingredients thoroughly. Pour into a greased/floured 9 x 13 pan. Bake at 350

Frosting:

Boil first 3 ingredients, stirring constantly 1 minute. Add chocolate chips. Pour over warm cake.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
Mom's note: she put frosting on a cool cake most of the time.

 

 

 

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