This recipe for Chocolate Zucchini Cake, by Toni Putnam, is from The Smith-Looman Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1/2 c margine 1/2 c oil 1 3/4 c sugar 2 eggs 1/2 c sour milk 1 tsp vanilla 4 tbsp cocoa 1/2 tsp. baking powder 1 tsp. cinnamon 1 tsp. baking soda 2 1/2 c. flour 2 c. shredded zucchini 12 oz bag of choc. chips
Mix first 6 ingreidents well--add dry ingredients-mix well. Add zucchini. Pour into 9x13 greased pan. Sprinkle to of batter with choc-chips.
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