"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Linguine Salad Recipe

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This recipe for Linguine Salad, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelby Gordon
Added: Friday, July 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box linguine noodles
1 bottle Italian dressing
3/4 bottle of salad supreme
1 cucumber (diced)
cherry tomatoes
1 pepper of choice (yellow, red, orange) (I use half of all three)

Directions:
Directions:
Break linguine in half before cooking. When cooked, rinse to cool. In a large bowl mix the cool linguine with all ingredients. Chill at least 2 hours or overnight is recommended.

Personal Notes:
Personal Notes:
This recipe is from my next door neighbor, Melissa.

 

 

 

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