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Peanut Butter Cookie Pops Recipe

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This recipe for Peanut Butter Cookie Pops, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fleta Reed
Added: Thursday, July 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c sugar
1/2 c firmly packed brown sugar
1/2 c butter (softened)
1/2 c peanut butter
1 tsp vanilla
1 egg
1 1/2 c flour
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
10 fun size snicker or milky-way candy bars
1 wooden sticks

Directions:
Directions:
Combine both sugars, butter, peanut butter, vanilla & egg; beat well.lightly spoon flour in measuring cup. Add flour, baking powder,baking soda,& salt; mix well. Shape about 1/3 cup dough smoothly around each candy bar making sure bar is completely covered. place4 inches apart on ungreased cookie sheet. Bake 375 for 13 to 16 minutes or until golden brown. Cool 10 minutes then remove from sheets. Cool completely. Makes 10 pops.

Personal Notes:
Personal Notes:
I don't use the sticks. If you do insert stick firmly before wrapping with dough.

 

 

 

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