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Old Fashioned Bread Pudding Recipe

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This recipe for Old Fashioned Bread Pudding is from The Stevens Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups soft or hard bread cubes (use 4 cups for firmer pudding)
2 Cups scalded milk
1/2 Cup Melted Butter
1/2 Cup Sugar
2 eggs, slightly beaten
1/4 tsp. salt
1 tsp. cinnamon
1/2 cup seedless raisins
Directions:
Directions:
For scalded milk, heat until right before boiling with butter.
Preheat oven to 350º
Place cubes in 1 1/2 qt. greased baking dish
Blend in remaining ingredients. Mix all together and bake 40-45 minutes.
Serve warm with milk or cream.
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Double recipe if you want to fill a 9 x 13 baking dish.

 

 

 

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