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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Meat Loaf Recipe

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This recipe for Meat Loaf is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-½ pounds ground beef
¼ pound mild sausage
1 package of crumbled crackers
½ package of onion soup mix
1 small can tomato paste (6 ounces)
Onion and green pepper to taste if desired
Directions:
Directions:
Mix together and mold
Bake at 350 for 2 hours

 

 

 

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