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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sugar Cookies Recipe

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This recipe for Sugar Cookies is from The cooper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 eggs
3 c. sugar
2 1/4 c. shortening
1/2 tsp. baking soda
3 tsp. baking powder
1 1/2 tsp. salt
1 Tbsp. vanilla
1 1/2 c. milk
9-10 c. flour
Directions:
Directions:
Preheat oven to 375º Cream together eggs, sugar and shortening. Add in baking soda and powder, salt and vanilla. Mix well. Gradually add in milk and flour alternating each. Mix until it pulls away from side of bow. Chill for 2 hrs. Flour your surface, roll dough to desired thickness and shape. Store dough in refrigerator until your ready to use it. Bake 9-11 min. Cool on rack.
* This makes a bunch so use your biggest bowl. I use my Tupperware "That's a bowl".
Number Of Servings:
Number Of Servings:
6 + dozen

 

 

 

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