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Cabbage Stew Recipe

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This recipe for Cabbage Stew, by , is from The cooper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Cooper
Added: Tuesday, July 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 head of cabbage, chopped
1 lb. ground beef
4 med. carrots
1 lg. onion
2 c. celery, chopped
1/2 green pepper
2 (15oz) stewed tomatoes
5 c. water
3 c. beef broth
1/2 c. rice
3 tsp. salt
1/4 tsp. pepper

Directions:
Directions:
Brown ground beef. In a large pot combine all ingredients and cook until veggies are tender and rice is cooked.

Number Of Servings:
Number Of Servings:
6

 

 

 

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