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Sarah Cooper Recipe

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This recipe for Sarah Cooper, by , is from The cooper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Playdough
Added: Tuesday, July 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 c. salt
3 tsp. cream of tarter
2 Tbsp. vegetable oil
2 c. boiling water
food coloring

Directions:
Directions:
In a large bowl mix flour, salt, tarter, and vegetable oil. Bring water to a boil and add to mixture. Mix well being very careful, it is HOT! Divide dough and mix coloring in. Mix well. Refrigerate in air tight container or gallon Ziploc bags.

 

 

 

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