"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Apple Cookies Recipe

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This recipe for Apple Cookies, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amanda Waters
Added: Tuesday, July 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter (softened)
1 cup sugar
1 medium apple (peeled and grated)
2 cups all purpose flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. vanilla

Directions:
Directions:
Preheat oven to 350 degrees. Cream together butter and sugar. Add apples and mix well. Add all other ingredients and mix well. Shape into 1 inch balls. Roll mixture in 2 tsp. cinnamon and 2 Tbsp. of brown sugar. Place on greased cookie sheet, press just a little with a fork and bake for 12 minutes.

 

 

 

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