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Yam Spiced Muffins Recipe

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This recipe for Yam Spiced Muffins is from The Chequessett Yacht and Country Club Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c whole wheat flour or whole wheat pastry flour
1/2 c agave nectar
1 tble baking powder
1/2 teas. baking soda
1/2 teas. salt
1/2 teas. cinnamon
1/4 teas. pumpkin pie spice
1 1/2 c cooked, mashed yams
1/4 c water
1/2 c raisins or dried cranberries
Directions:
Directions:
Preheat oven to 375
Mix flour, sugar, baking powder, baking soda, salt, cinnammon, and pumpkin pie spice. Add yams, water,and raisins/cranberries and stir until just mixed. Lightly spray muffin cups and fill to the top with batter.
Bake for 25-30 min. Let stand 1-2 min. before removing from pan.

 

 

 

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