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Grandma Decker's Coconut Cake Recipe

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This recipe for Grandma Decker's Coconut Cake, by , is from Buboltz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jackie Ide
Added: Monday, July 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 white cake mix
4 egg whites
1/2 cup oil
2 cups water

For the frosting:

8 oz. sour cream
1 cup sugar
1 tub cool whip
1 cup coconut.

Directions:
Directions:
Make cake and let cool. Make frosting and add to cake. Refrigerate for 4 days before eating. Then enjoy!!!

 

 

 

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