"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Recipes Made With Love: Comforting for Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Susan Sallen
Added: Monday, July 13, 2009


4-6 Granny Smith apples, peeled and sliced
1 cup sugar
1/4 cup flour
1/2 teaspoon cinnamon
squeeze of lemon to prevent browning.

1 cup flour
1/2 cup rolled oats
1 cup brown sugar
1/2 cup melted butter

Mix the top ingredients together and pour into a greased 9x13" pyrex dish.

Mix topping ingredients together with a fork and spread evenly on top of apples.

Bake at 375 for 35 minutes.




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