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Apple or Pear Strudel Recipe

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This recipe for Apple or Pear Strudel is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Apples or Pears
1 Cup Sugar
1 Teaspoon Cinnamon
2 Tablespoons Butter
1 Cup Self-Rising Flour
1 Large Egg
Directions:
Directions:
In a 10-inch square dish, place diced fruit until almost full. Mix 1 cup sugar with 1 teaspoon cinnamon and pour over fruit. Dot with 2 tablespoon butter. In a mixing bowl, sift 1 cup self-rising flour; add 1 large egg and mix until crumbly. Layer over fruit. Bake at 350º until top is golden brown. Serve cold or hot.
Personal Notes:
Personal Notes:
Great served with ice cream or cool whip.

 

 

 

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