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Fresh Summer Pasta Salad Recipe

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This recipe for Fresh Summer Pasta Salad, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Klos
Added: Sunday, July 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
c. rice vinegar
2 T. mayonnaise
2 T. extra virgin olive oil
1/2 tsp. dried oregano
1/2 tsp. ground cumin
1 tsp. salt
tsp. black pepper
tsp. hot red pepper flakes
4 oz. cooked and cooled linguine
4 oz. chopped deli Italian beef
1 chopped tomato
chopped sweet onion
1/3 c. chopped fresh parsley
1/3 c. chopped fresh basil

Directions:
Directions:
Dressing: whisk in a bowl the rice vinegar, mayonnaise, extra virgin olive oil, dried oregano, ground cumin, salt, black pepper and red pepper flakes. Add to dressing linguine, Italian beef, tomato, sweet onion, parsley and basil. Toss and refrigerate 1 hour before serving.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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