"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1 can (140z) sweetened condensed milk 3/4 c peanut butter 2c Original Bisquick mix 1 tsp. vanilla sugar 36 Hershey kisses milk chocolate (unwrapped)
1. Heat oven to 375º. Mix milk, peanut butter in a large bowl until smooth. Stir in Bisquick and vanilla. 2. Shape dough into 1 1/4 inch balls. Roll in sugar and place 2 inches apart on ungreased cookie sheet. 3. Bake 8-10 minutes or until bottoms just begin to brown. 4. Immediately press 1 chocolate candy into top of each cookie.
make sure you unwrap candies before starting..cookies cool fast.
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