"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenny Collins
Added: Saturday, July 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 oz. dried ziti (3 1/4 cups)
6 1/2 c. Italian Meat Sauce
1 (16 oz.) pkg. sliced mozzarella cheese
1/2 cup grated Parmesan cheese

Directions:
Directions:
Cook ziti according to pkg directions, drain and set aside. Combine Italian Meat Sauce and ziti; layer half each of ziti mixture and mozzarella cheese in a greased 13 x 9 inch baking dish. Spoon remaining ziti mixture over cheese. Cover and bake at 350 for 15 minutes. Uncover; add remaining mozzarella cheese and sprinkle with Parmesan cheese. Bake 10 more minutes.

Number Of Servings:
Number Of Servings:
8 main dish servings
Personal Notes:
Personal Notes:
This is an easy dish to take to families with new babies or somone that is sick. It makes a lot plus bread and salad make it a full meal.

 

 

 

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