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White Chili Recipe

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This recipe for White Chili, by , is from The Great Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marc Kelso
Added: Thursday, July 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground turkey
1 can corn
1 can pinto beans
1 can garbanzo or hominy beans
1 can canollini or butter beans
1 small can green chilies
1 bell pepper, diced
1/2 onion diced
1 tsp chili powder
1 can chicken broth
cilantro, sour cream and avocado for topping

Directions:
Directions:
In a large pot brown onions and then ground turkey.

Add chicken broth, all cans of beans (drained), corn, green chilies and chili powder. Add green pepper. Mix all items together and bring to a boil, cover and cook on low for 25-35 minutes depending on how soft you like your ingredients.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes of prep and 30 minutes cooking
Personal Notes:
Personal Notes:
Add chopped cilantro and sliced avocado and sour cream as a topping.

 

 

 

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