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Not Yo Mama's Banana Pudding Recipe

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This recipe for Not Yo Mama's Banana Pudding, by , is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
SARAH ST. ROMAIN
Added: Wednesday, July 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 Bags Pepperidge Farm Chessmen Cookies
6 to 8 Bananas, Sliced
2 Cups Milk
1 (5 Ounce) Box of Instant French Vanilla Pudding
1 (8 Ounce) Package of Cream Cheese, Softened
1 (14 Ounce) Can of Sweetened Condensed Milk
1 (12 Ounce) Container of Frozen Whipped Topping Thawed

Directions:
Directions:
Line bottom of a 9x13 inch dish with 1 bag of cookies and layer bananas on top. In a bowl, combine the milk and pudding mix and blend well using a handheld mixer. Using another bowl, combine cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.

 

 

 

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