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Applesauce Nut Cake Recipe

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This recipe for Applesauce Nut Cake, by , is from The Seigel Family Cookbook Project July 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Stewart
Added: Wednesday, July 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg yellow cake mix
1 pkg vanilla instant pudding
1/2 c chopped nuts
1/2 c raisins
1 tsp cinnamon
1 1/2 c applesauce
1/4 c vegetable oil
3 eggs

Directions:
Directions:
Mix all ingredients and pour into greased 13'x9" pan. Bake at 350 for 35-40 minutes.

Personal Notes:
Personal Notes:
This recipe came from Grandma Stewart.

 

 

 

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