"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Imperial Sugar Cookies Recipe

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This recipe for Imperial Sugar Cookies, by , is from Food from Our Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth FLes
Added: Wednesday, July 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 sticks Imperial marg. (can use part butter),2 c. sugar,3 1/2 c. flour, 2 tsp soda, 2 tsp vinegar, 2 tsp. vanilla, scant 1/2 c. nutmeats, finely chopped(optional)

Directions:
Directions:
Beat butter and add sugar slowly and continue beating til fluffy. Mix soda and vinegar together and add to mixture. Add flour and mix . Drop by teaspoonful and flatten with bottom of glass dipped in sugar. Bake at 325 for 10-12 min. Watch carefully.

 

 

 

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