"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
1/4 c. chopped onion 1 1/2 tsp. paprika 1 tsp. dry mustard 1 Tbsp. liquid smoke 1/4 c. vinegar 1/4 c. catsup 2 Tbsp. brown sugar 1 tsp. salt 1/4 tsp. chili powder 2 Tbsp. worcestershire sauce 3 c. tomato sauce
Brown steak and put in crock pot or baking dish. Mix all ingredients and pour over steak. Cook several hours at low temperature for several hours, or until tender. Sauce is enough to cover 4 to 6 pounds of meat. Also good over ribs or chicken.
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