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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Sugared Pecan Snacks Recipe

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This recipe for Sugared Pecan Snacks is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1/8 tsp. cinnamon
2 tsp. vanilla
1/2 c. water
Directions:
Directions:
Combine ingredients in heavy saucepan. Bring bo rapid boil. Add 4 c. pecan halves and stir constantly over high heat until syrup is absorbed. Remove from heat. Stir until pecans have separated. Pour onto waxed paper. Cool thoroughly. Store in tightly covered container.

 

 

 

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