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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Popcorn Balls Recipe

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This recipe for Popcorn Balls is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. white karo
2 c. sugar
1 c. peanut butter
1 stick oleo
1 tsp. vanilla
1 pkg. mini marshmallowa
Directions:
Directions:
Heat syrup, sugar and butter to boiling. Remove from heat, add peanut butter, marshmallows and vanilla. Stir until melted. Pour over popcorn and make balls with buttered hands while hot. Use approx. 20 cups cooked popcorn.

 

 

 

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