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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Sausage Balls Recipe

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This recipe for Sausage Balls is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. owens sausage
2 c. bisquick
1 small jar cheez whiz (melted in microwave)
Directions:
Directions:
Mix sausage, warmed cheez whiz and bisquick in large bowl. (Your hands work best for mixing). Roll into marble size balls and place on a cookie sheet. Bake at 350 degrees for 20 minutes.
Number Of Servings:
Number Of Servings:
50 balls

 

 

 

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