"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Caramel Popcorn Recipe

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This recipe for Caramel Popcorn, by , is from The mccorkle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
shari mccorkle
Added: Monday, July 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 pans popped corn
1 c. butter
1/2 c. karo syrup
2 c. brown sugar
1 tsp. salt
1 tsp. soda
1 tsp. vanilla

Directions:
Directions:
In saucepan, bring butter, karo, sugar and salt to a boil. Cook for 2 1/2 minutes. Add soda and vanilla. Spray brown grovery sack with pan. Place popcorn and caramel in sack. Cook in microwave on high for 1 minute. Shake well and cook for 1 1/2 minutes longer. Pour on table to let cool. Place in dish and serve.

 

 

 

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