"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Goulash Recipe

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This recipe for Goulash, by , is from Struttman Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doug & Jessica Taylor
Added: Sunday, July 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-2 lbs. hamburger
1 onion
1 8 oz. can tomato sauce
2 small cans diced tomatoes
celery
1 1/2 c. macaroni
basil, oregano, chili powder- all to taste

Directions:
Directions:
Brown hamburger with onion. Put all ingredients in pan, except for macaroni and simmer for about an hour. Add macaroni and cook for another 30 minutes.

Personal Notes:
Personal Notes:
This is a recipe of my Mom's, Debbie diZerega.

 

 

 

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